Thinfat is designed to be an additional source of healthy dietary fat. Studies show that the CLA in Thinfat helps maintain a healthy immune system, reduces bodyfat and increases lean muscle tissue. Conjugated Linoleic Acid (CLA), is a naturally occurring free fatty acid found mainly in meat and dairy products, in small amounts. CLA was discovered by accident in 1978 by Michael W. Pariza at the University of Wisconsin while looking for mutagen formations in meat during cooking. CLA is research proven to build muscle, reduce body fat, and induce an optimum cellular environment for improved health!

8 Fl. Oz. Supplement Facts Serving Size7.5ML(1/2tablespoons) Servings Per Container32 Amount Per Serving % DV* Calories 63 Total Carbohydrates 0g 0% Sugars 0g 0% Total Fat 7g 11% Saturated Fat 0g 0% Polyunsaturated 4000mg ** Monounsaturated 2000mg ** Omega-3 Fatty Acids 1000mg ** Omega-6 Fatty Acids 3000mg ** Omega-9 Fatty Acids 1000mg ** Cholest. 0g 0% Proprietary Blend 4500mg ** CLA (Conjugated Linoleic Acid) Cold Pressed Flax Seed Oil MCT's (Medium Chain Triglycerides) (ABC-PUFA)™ Alpha-Branched Chain Polyunsaturated Fatty Acid Alpha-Methyl Palmitic Acid Alpha-Methyl EPA Cis 9, Trans 11 CLA (Conjugated Linoleic Acid) Extra Virgin Olive Oil Phosphatidylserine 400mg SesaTrim™ (Sesamin Standardized At 60%) Vitamin E (Dl-Alpha Tocopheryl Acetate) Mixed Tocopherols * Percent Daily Values (DV) are based on a 2,000 calorie diet ** Daily Value not established

Directions: As a dietary supplement, use one to three servings daily. Use slightly less than one full teaspoon (4mL) per serving. Thinfat can be used on salads or to enhance your favorite food.It can also be mixed into protein shakes or just dispensed directly into the mouth and swallowed.

* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.